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Organic champignons in brine

These organic champignons from our farm are hand-picked, carefully selected and processed in the nearby factory. That’s why they are always packed fresh and taste great! Champignons in brine are something special. They taste quite differently from the marinated ones. Just slightly salted, crispy and conveniently sliced they are perfect for pizza, soup, salad or any dressing.

Our delicious champignons are packed in an innovative light-weight pouch, which can be strongly called the packaging of the future as it is more environmentally friendly than traditional packaging. It is proven to have significantly less CO2 emissions during its life-cycle compared to a glass jar or a can of the same size.

Ingredients: champignons* 56%, water, sea salt, acidity regulator citric acid, antioxidant ascorbic acid.
*Organic products

      

 

100g nutritional facts

Energy
69 kJ (16 kcal)
Fat
0,1 g
- of which saturates
0,1 g
Carbohydrate
1,7 g
- of which sugar
0,2 g
Fibre
1,1 g
Protein
1,6 g
Salt
0,69 g
Recipes

Pasta with goat cheese and champignons

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