AUGA group, based in Lithuania, manages approximately 39,000 ha of organically certified arable land and utilizes a sustainable farming model that is based on new technologies. AUGA group specializes in crops, dairy cows, chickens, and mushroom growing. The company exports to more than 30 countries worldwide and offers a large-scale organic supply from one source with full traceability. AUGA products are certified with the BRC, EU Organic, USDA, Kosher, and Global GAP.
Sustainability
Today in 2021, AUGA group has come a long way when it comes to the adoption of a set of practices that make farming operations more sustainable. AUGA group has implemented circular economy principles throughout its various business segments, applied min-till technology in almost 100% of the fields, and now operates the sites on certified green energy.
AUGA goal is turning the Company into CO2eq neutral player in organic food by 2030. The key aims of the Company include:
- to improve efficiency in existing business segments in order to be able to align yields and cost structures between conventional and organic;
- to design a Sustainable Organic Food Architecture (SOFA) that would create a multi-level innovation scheme to address the most pressing technological bottlenecks in the world of food production whilst retaining scale, quality and yield productivity as it grows;
- to reduce CO2eq emissions to a minimum point through the value chain and neutralize the balance.
AUGA group mission – to deliver organic food with no cost to nature.
AUGA end-user products
AUGA raw and processed commodities
Contacts
AUGA group, AB
Konstitucijos pr. 21C, Quadrum North, LT-08130 Vilnius, Lithuania
Tel. +370 5 233 5340
E-mail info@auga.lt
Company code 126264360
Bank Luminor Bank AB
Bank code 40100
Account no. LT12 4010 0495 0025 4662
VAT code LT100001193419
Company registered June 25, 2003, Vilnius Municipality
Register no. AB2003-926
