AUGA group
It is one of the largest organic food companies in the region, using modern organic farming technology in all its activities of agriculture, crop growing and livestock production.
It is one of the largest organic food companies in the region, using modern organic farming technology in all its activities of agriculture, crop growing and livestock production.
Throughout the year, the company grows 10,000 tons of white and brown champignons, portabella, eryngii, pleurotus and shiitake mushrooms in its own compost.
On 33,000 hectares of land, AUGA grows organic wheat and other crops, including organic vegetables and organic feed for livestock in its farms.
AUGA has approximately 3,500 dairy cows.